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    Fusion Flavors Awaits You
    Experience Nikkei Cuisine
    Savor the delightful blend of
    Japanese and Peruvian tastes with every dish.
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    Gyozas & Sushi Delights
    Irresistible Small Plates
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    Warm Atmosphere & Service
    A Dining Experience Like No Other
    Enjoy amazing food and friendly staff
    that make you feel right at home.
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Rolls Green Garden (10 Pzs.)

About

Seiko Nikkei

Welcome to Seiko Nikkei, a culinary gem nestled in the vibrant heart of Madrid at C/ del Arte, 1, Cdad. Lineal. This restaurant harmoniously marries Japanese and Peruvian flavors, creating a unique gastronomic experience that delights the senses. With a commitment to fresh ingredients and innovation, Seiko Nikkei is quickly garnering praise from food lovers in the area.

The menu boasts an impressive selection of dishes, from the tantalizing Chicharrón Mixto Tempura Marina served with fried yuca and tartar sauce (€19.90) to the perfectly tender Panceta Ibérica, slow-cooked with Asian notes, reminiscent of traditional Peruvian holiday meals (€19.90). The Pulpo Anticuchero, featuring marinated octopus grilled to perfection, accompanied by crispy potatoes (€22.90), is a must-try that showcases the depth of flavor that this fusion cuisine offers.

Among the standout offerings are the diverse range of Makis, from the spicy Makis Tuna Spicy (€15.50) to the creative Makis Acevichado, each bringing a burst of freshness and ingenuity. Combining classic sushi techniques with Peruvian zest creates an unforgettable sushi experience.

No visit is complete without sampling the delightful Gyozas, particularly the spicy Gyozas Jigoku (€16.50) and the delicate Gyozas de Langostinos (€16.50), served atop wakame with a hint of tartar sauce. These little parcels of goodness encapsulate the essence of Seiko Nikkei—vibrant and full of personality.

Customers rave about the atmosphere, the attention to detail, and the meticulous crafting of each dish. Reviews like those from Klaudia Kovács highlight the friendly staff and the amazing food, signaling that Seiko Nikkei aims not just to feed, but to create a dining experience that nourishes the soul. Another patron, Patricia Moreno, describes her visit as a delightful surprise, noting the flavors and presentations that left her eager to return.

As I savored my meal, I could feel the passion and dedication of the staff in every bite. From the exquisite ceviche to the melt-in-your-mouth gyozas, every dish was crafted with care, leaving an indelible mark on my palate. Seiko Nikkei is more than just a restaurant; it's an invitation to explore a fusion of cultures that celebrates the best of both worlds.

Experience this culinary adventure for yourself, and let Seiko Nikkei transport you to a world where Japanese finesse meets the bold flavors of Peru, all while enjoying the welcoming ambiance that makes dining here truly special.

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